Tooth Fairy In The Making

Baking - Act Of Love

I took up baking earlier this year during the holidays when I had nothing better to do with myself. I started off with the basic butter cakes and sponges and slowly progressed on. My friends even had foresight to buy me a mixer for my birthday.

Since then I've been baking fairly regularly. I enjoy the act - it is both therapeutic and rewarding. Plus, people tend to love me more because they get food to eat between lectures. I haven't been baking as much as I would like lately mainly because I

1. Don't want to get fat.
2. Don't want to get sick.
3. Kind of ran out of ideas.

However, a couple of weeks ago I found the recipe for cotton soft Japanese cheesecake. I. Couldn't. Resist.



Here's a picture of it before it got out of the pan. I forgot to take a picture when I took it out of the pan because I ate it before it had a chance to show itself. *blush*

It turned out pretty well, even if I do say so myself. Had a few nervous moments with it because it was the first time I baked a baked cheesecake but happily all was good. Will make it again when I want another calorie fest.

Kitchen Fairy (linked) is my other blog which is just all about my baking achievements. The thing is - not sure if I should merge both blogs or keep both separate? Can't decide.

Decisions decisions.

Labels: Food

posted by Dental Girl at 8:43 PM